Overnight Oats, pretty much the most perfect meal prep there ever was. I'm not one to be scrambling eggs in the morning, I am one to choose something ... continue reading...
Creamy Skate Piccata
This Creamy Skate Piccata is simple to make and such a delicious, restaurant-quality main dish that will impress anyone at your table. Have you tried ... continue reading...
Creating the Ultimate Vegan Cheese Board
Nothing makes me more excited than discovering new products and creating magic from them. That's what I felt when creating The Ultimate Vegan Cheese ... continue reading...
Authentic Indian Cuisine at Home with Cafe Spice
Today, I'm excited to share about one of my favorite at-home eats: Cafe Spice, a brand of authentic Indian dishes and snacks that are easy to reheat ... continue reading...
Almond Berry Thumbprint Cookies
These Almond Berry Thumbprint Cookies are delightful and healthy bites - gluten free, refined sugar free, and packed with antioxidants! Learn a ... continue reading...
Coconut Vanilla Bean Flan
This Coconut Vanilla Bean Flan is the creamiest, thickest, most decadent flan recipe you'll taste. It's adapted from my mother's classic flan recipe, ... continue reading...
Marnely’s Kitchen Must Haves
People consistently ask me - on social media, via email, and in person - what my favorite kitchen appliances and must haves are. I tend to rattle ... continue reading...
Vegan Tofu Bolognese
If you're looking for a vegan version of the classic Italian bolognese sauce, this is the recipe for you! This Vegan Tofu Bolognese is rich, ... continue reading...
I Don’t Want Kids – and What I Did About It!
If you follow me on social media, you know I had surgery on November 12th. This might be new to my blog readers, who are used to recipes and travel ... continue reading...
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