What better way to start a Monday than with the opportunity to win twelve amazing, gorgeously new cookbooks!? Seriously, I can’t think of a better way. A group of food blogger friends, led by Jennifer of Savory Simple, have handpicked their favorite cookbook and come together to give them all away to ONE WINNER!
How amazing do all these cookbooks sound?! I have a couple of them and am making a list of the others to buy ASAP. My pick for this cookbook giveaway is Chef’s Easy Weeknight Dinners: 100 Fast & Delicious Recipes from Star Chefs by the great folks over at Food & Wine.
Why I want you to win this cookbook (and the 11 others!): this cookbook is filled with simple yet totally inspired recipes by some of my favorite chefs like Rick Bayless, Carla Hall, Tyler Florence, Alex Guarnaschelli, and more. The recipes are crazy creative but using easy to find ingredients, with expert tips, ideas on one pot meals and make ahead dishes, and pairing ideas as well. Oh and an added bonus is that they were all meticulously texted by the Food & Wine Kitchen.



The New Midwestern Table
I have a very old Betty Crocker cookbook that my mom gave me 40 years ago. I have added so many notes on the side of the recipes that it’s hard to read now.
Well, I would say that my favorite and well used cookbook is the Better Homes and Garden cookbook. I’ve referred to it so often since it has covered so many of the basic recipes.
The Silver Palate
My favorite cookbook is “Eat This!” by Dom de Luise. Great recipes and the stories he tells are wonderful.
Well, my “favorite” cookbook changes, but currently, my favorite is “The Silver Palate Cookbook”. Lots of yummy recipes.
ONE?! That is so hard, it depends on the occasion and dish that I am looking for. A pretty good one the Canadian living dessert cookbook, it covers all possible dessert needs.
My favorite cookbook at the moment is Skinnytaste! Thanks for the giveaway opportunity!
AMAZING giveaway! I love Mark Bittman’s How to Cook Everything Vegetarian, and Smitten Kitchen is another one I reach for over and over.
Right now it’s against all grain.