Spicy Sweet Sriracha Sesame Chicken Wings
These sweet and spicy wings are finger licking good!
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Ingredients
For the wings:
- 1 pound chicken wings
- 2 tablespoons sesame oil
- ½ teaspoon kosher salt
- ½ teaspoon freshly ground pepper
For the sauce:
- ¼ cup honey
- 3 tablespoons sriracha or more!
- 1 teaspoon sesame oil
- 1 teaspoon smoked paprika
- ½ teaspoon chili pepper
- 1 tablespoon sesame seeds
Instructions
- Preheat the oven to 375F.
- In a large bowl, toss wings with sesame oil, kosher salt, and pepper.
- Arrange in one layer on a greased baking sheet.
- While wings are baking, in a small saucepan, whisk together all the sauce ingredients for 5 minutes.
- Bake wings until golden brown (about 45 minutes, flipping them halfway).
- Once out of the oven, toss in sauce.
- Serve with extra sesame seeds sprinkled on top