Spiced Apple Pumpkin Cake
This Apple Pumpkin Snack Cake is a simple and quick recipe for when you need a seasonal dessert that's not time consuming and still tastes amazing. Plus, it will make your home smell amazing.
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Ingredients
- 2 ½ cups all purpose flour
- 1 ½ cups granulated sugar
- 1 tablespoon pumpkin spice blend
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon kosher salt
- 2 large eggs
- ½ cup pumpkin puree
- ½ cup vegetable oil
- 3 medium apples peeled, cored, and grated
- powdered sugar to serve
Instructions
- Preheat oven to 350F and lightly oil an 8x8 inch square baking pan.
- In a large bowl, whisk together the flour, sugar, spice blend, baking powder, baking soda, and salt. Set aside.
- In a separate bowl, whisk the eggs, pumpkin puree, oil, and grated apples together. Mix the dry ingredients with the wet ones and mix until it's all incorporated (do not over mix!)
- Pour batter into greased pan and bake for 35-45 minutes, until golden brown. Serve warm or room temperature with a sprinkling of powdered sugar.