One-Pot Creamy Chicken & Vegetable Pasta
This is the most delicious and quickest one-pot pasta you'll ever make!
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Ingredients
- 1 tablespoon butter
- 1 large garlic clove minced
- ½ yellow onion thinly sliced
- 2 medium tomatoes quarted
- ½ cup chopped red bell pepper
- ½ cup sliced button mushrooms
- 1 cup Ragú® Old World Style® Marinara Sauce
- 1 ½ cups water
- ½ pound rigatoni pasta
- 2 cups shredded chicken breast cooked
- 1 cup evaporated milk
- ¼ cup cilantro chopped
Instructions
- In a large non-stick saucepan, sauté the butter, garlic, onions, tomatoes, peppers, and mushrooms for about 5 minutes until soften.
- Add the Ragu sauce, water, and pasta. Stir and cover for 8-10 minutes.
- Remove cover and add chicken breast, evaporated milk, and cilantro. Stir and cover once more for 5 minutes. Serve immediately.