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Healthy Buffalo Shrimp with Blue Cheese Ranch Dip
A healthy take on a classic football appetizer!
Print Recipe
Prep Time:
15
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
20
minutes
mins
Ingredients
For the shrimp:
1
pound
fresh shrimp
deveined
3
tablespoons
coconut oil
3
tablespoons
hot sauce
1
tablespoon
smoked paprika
1
teaspoon
powdered garlic
For the dip:
1
cup
Sabra Farmer's Ranch
2
tablespoons
crumbled blue cheese
1
tablespoon
honey
Instructions
Over high heat in a non-stick skillet, cook the shrimp until light pink and fully cooked (about 5 minutes).
In a small bowl, whisk together the oil, hot sauce, paprika, and garlic. Pour over the cooked shrimp and set aside.
Make the dip by whisking the Farmer's Ranch, blue cheese, and honey. Serve alongside shrimp, celery, and carrot sticks.
Author:
Marnely Murray