To kick off the month of November, I'm bringing you this recipe for Cod in Saffron Broth with White Beans that's in Ellie Krieger's new book "Whole in ... continue reading...
Where to Eat the Best Clam Chowder on Martha’s Vineyard, MA
Clam chowder is a must when you visit New England and even more so, when you visit Martha's Vineyard. At (almost) any time of year, you can find these ... continue reading...
Fair Trade Shrimp & Potato Tacos
Within five years of hitting grocery stores, Fair Trade Certified™ seafood has generated almost $1 million in additional funds to fishermen and ... continue reading...
DOP Restaurant, a chef-led experience in Porto
When traveling to Porto, Portugal, a meal at DOP Restaurant is a must. This chef-led restaurant is a kitchen of memories that will stay with you for ... continue reading...
Martha’s Vineyard Restaurant Week
I am so excited to share that the Martha's Vineyard Restaurant Week is happening this year! Save these dates to dine out at some of your favorite ... continue reading...
Cauliflower Taco Meat
This has become my favorite plant-based substitute for anything that needs ground meat: Cauliflower Taco Meat. It's the perfect replacement in recipes ... continue reading...
Walnut Chocolate Chunk Banana Bread
There's something about banana bread that makes me happy and I couldn't pin point it until I made this recipe for Walnut Chocolate Chunk Banana Bread. ... continue reading...
Simple Spring Cleaning Switches
It's May in New England and spring cleaning is here to stay - for the month at least! Today I'm sharing some Simple Spring Cleaning Switches that ... continue reading...
Cranberry Chocolate Rosemary Scones
Before you skip this recipe because you THINK you hate scones, give this one a try. These tasty Cranberry Chocolate Rosemary Scones are deliciously ... continue reading...
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