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Recipes

Seared Scallops and Lemon Parmesan Risotto

Seared Scallops & Lemon Parmesan Risotto

We all deserve a luxurious meal - more now than ever. These Seared Scallops and Lemon Parmesan Risotto might just be one of my top five meals and ... continue reading...


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Recipes

Quick & Easy Bolognese Sauce

Cooking during quarantine, as we all know, is a combination of "what's in the fridge?" and "I want comfort food", and I thought I'd share my quick and ... continue reading...


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martha's vineyard

Edgartown Mother’s Day Gift Guide

By now, you know I live in a quaint New England town called Edgartown. Over the past ten years, this town has become my home, my community, a place I ... continue reading...


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Recipes

Spicy Chicken Vegetable Fried Rice

Fried rice, the ultimate comfort food in my opinion. Today, I'm sharing this recipe for Spicy Chicken Vegetable Fried Rice and a formula that will ... continue reading...


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Recipes

Asparagus Ham Quiche

This Asparagus Ham Quiche is a recipe I love making because it serves as breakfast on its own, or as lunch & dinner with a side salad. It's hearty ... continue reading...


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Beverages Recipes

How To Make Whipped Coffee

This post may contain affiliate links that, at no additional cost to you, may earn me a small commission. If you're on social media, you have seen ... continue reading...


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Recipes

Spaghetti All’Amatriciana

Simplicity at times, is the most delicious way to go and that's why today I'm sharing my recipe for Spaghetti All'Amatriciana,  a traditional Italian ... continue reading...


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martha's vineyard

Martha’s Vineyard Annual Pumpkin Festival

Catching up with blogs I should have posted a few months back and trying to cross everything off my 2019 list as fast as possible (aren't we all!?), ... continue reading...


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Cake Desserts Recipes

Orange Cardamom Holiday Cake

If you need a quick holiday dessert, this Orange Cardamom Holiday Cake is just the perfect thing to serve friends & family!  Cake is always ... continue reading...


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About MeWelcome to Cooking with Books, where we'll discover the joy of cooking, eating, and traveling together! More about Marnely...

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Juicer pulp is used to make this delicious, moist, Spiced Carrot Pecan Bread Recipe. It is a great way to avoid wasting nutritious leftover pulp from juicing. - Get the recipe on CookingWithBooks.net

Juicer Pulp Spiced Carrot Pecan Bread

Piña Colada Ice Pops

Classic Olive Oil Cake Parfaits, layered with blueberry marmalleta and fresh cherries.

Classic Olive Oil Cake Parfaits

Toasted Coconut Mousse with Miss In The Kitchen

Upside Down Cardamom Banana Bread

Upside-Down Cardamom Banana Bread

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