Crispy Churro Waffles
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
Serves: 8-10
These crispy churro waffles will make waking up a treat - serve them up with a big cup of coffee and you'll be ready to take on the day!
  • 2 cups water
  • ½ cup granulated sugar
  • 2 sticks unsalted butter
  • 2 cups all purpose flour
  • 8 eggs
for topping:
  • ½ cup granulated sugar
  • 2 tablespoons cinnamon
  1. In a saucepan, simmer water, sugar, and butter until it comes to a quick boil.
  2. Add all the flour quickly and with a wooden spoon, combine and stir for 2-3 minutes until a film forms at the bottom of the pot.
  3. Transfer to stand mixer or regular bowl and allow to cool for 5 minutes.
  4. Add eggs one at a time, until all eggs are incorporated.
  5. Preheat and grease your waffle iron - scoop ½ cup of batter into center and cook waffles as directed by manufacturer, about 3-5 minutes each.
  6. Have sugar and cinnamon mixture ready and as waffles come out of waffle iron, toss on both sides. Serve warm with Nutella, chocolate sauce, or whipped cream.
Recipe by Cooking with Books at