Warm Hummus with Spiced Beef & Feta
Recipe type: Appetizer
Cuisine: Mediterranean
Prep time: 
Cook time: 
Total time: 
Serves: 4 servings
You've not lived until you've had warm hummus served with spiced beef, fresh mint, and feta cheese. Make this as an appetizer for a party or as a meal for two to share!
  • ½ pound ground beef
  • 1 teaspoon cinnamon
  • ½ teaspoon allspice
  • 1 container Sabra Classic hummus (10 ounces)
  • ½ cup feta crumbles
  • ½ cup fresh mint leaves, torn
  • salt, to taste
  1. Over medium high heat, crumble the ground beef and start cooking.
  2. Sprinkle with cinnamon, allspice, and salt. Cook all the way through and drain the fat.
  3. Warm hummus in the microwave (remove from container) or on the stovetop.
  4. Slather warm hummus on a large plate, spoon over spiced beef and sprinkle with feta and mint.
  5. Serve warm with pita bread.
Recipe by Cooking with Books at https://www.cookingwithbooks.net/2016/04/hummus-topped-with-beef.html