Chia Seed Banana Bread
Recipe type: Quick Bread
Prep time: 
Cook time: 
Total time: 
Serves: 1 loaf
Try this version of banana bread packed with healthy chia seeds and spices, it's sure to be a favorite!
  • 2 cups self rising flour
  • 3 tablespoons chia seeds
  • ½ teaspoon salt
  • ½ cup granulated sugar
  • ½ cup dark brown sugar
  • 2 large eggs
  • ½ cup melted coconut oil
  • 2 tablespoons sour cream
  • 1 tablespoon vanilla extract
  • 3 large ripe bananas, mashed
  • ½ tablespoon cinnamon
  1. Preheat oven to 350F and grease a loaf pan.
  2. Whisk together the flour, chia seeds, and salt. Set aside.
  3. Whisk together sugars, eggs, oil, sour cream, vanilla, mashed bananas, and cinnamon.
  4. Add wet ingredients to dry ingredients and mix until incorporate.
  5. Pour into loaf pan and bake for 50 minutes, or until fully baked.
Recipe by Cooking with Books at