We couldn’t seriously call ourselves Thai Kitchen if we weren’t committed to making nothing but the most authentic Thai food. There’s no faking it. We’re about providing the best Thai food experience available to anyone, anytime, without compromising quality for convenience. That’s why we use only fresh, natural ingredients selected at harvest for their quality and flavor. With Thai Kitchen, you can say goodbye to Thai food delivery and pricey restaurant meals. – Thai Kitchen website
How can you not love a company that describes themselves like this?! And it’s what I want in my food – natural ingredients with intense flavors! Thai Kitchen does it, and does it oh so well. Today I’m sharing with you not only a quick and easy recipe you can whip up in less than 20 minutes, but thanks to the generous folks over at Thai Kitchen, one Cooking with Books reader will win some great goodies as well! Read below on how to enter.
Now, Purple Corn & Rice Noodles you ask? They’re wheat-free, gluten-free, cholesterol-free, egg-free and fat-free. Free so you can slather them in goodness and act as the perfect canvas to sauces. Free so you don’t have to worry about anything but flavor. Free so you can feel the freedom of knowing that what you’re eating is totally good for you.
Make this sauce with your favorite nut butter. Peanut is the classic one to use, but imagine this with a macadamia butter? Or a walnut butter?! Delicious! And please, don’t skip the fish sauce. Made fromt he first pressing of salted anchovies, it adds great depth and “umami” to your sauce. You can find more Thai Kitchen products here and follow them on Facebook for updates, recipes, and more!
Ingredients
- 1/2 cup cashew butter
- 1 tablespoon fish sauce
- 2 tablespoons soy sauce
- 1 teaspoon Sriracha
- 1/4 cup coconut milk
- to taste: Thai Basil, Salt, and Pepper
Instructions
- Over medium heat in a small saucepan, melt the cashew butter.
- Whisk in fish sauce, soy sauce, sriracha and coconut milk. Let simmer for 10 minutes.
- Season with Thai basil, salt, and pepper and toss noodles in the sauce. Top with your favorite protein, be it chicken, beef, or grilled fish.
Notes
This sauce can be used with any Thai Kitchen noodles, but in this specific recipe, I used their Purple Corn and Rice Noodles. Sauce can be served both hot and cold.
Included in the giveaway are: rice noodles (red, purple, and brown rice); Thai Peanut Noodle Kit; Lite Coconut Milk; Thai Kitchen Polo Shirts; Thai Kitchen recycled reusable bag; Thai Kitchen chip clip and magnet; Take on Takeout recipe book. Valued all at US$70.
Entry Methods:
- Visit the Thai Kitchen site and tell me what product you’d love to try the most!
- Follow @Thai_Kitchen on Twitter
- Follow @Nella22 on Twitter
- Tweet the following message: Enter to win goodies from @Thai_Kitchen via @nella22: http://bit.ly/NLrVLk #giveaway #glutenfree
- Subscribe to my RSS feed
- Follow Cooking with Books via Email Subscription
The comments are the official entry, there is no purchase necessary, void where prohibited. US mailing addresses only. One (1) winner will be chosen randomly. Prize will be shipped by Thai Kitchen. The contest ends Sunday, September 9th, 2012 at 11:59 pm Eastern time. The winner will be announced on Monday, September 10th via email and will have 48 hours to respond before a new winner is chosen.
I love noodles a lot. Never tasted it with noodle and cashew. Tonight I’m gonna make it. Thanks for sharing.
thanks for posting.
شكرا على الموضوع .))
YUM! I love the green curry and sweet chili sauce!
I completed all of the steps – following you via @HungryGoddess
I would love to try the purple rice noodles!
and…. I have completed all of these:-) I am @TreeHugr0922
Visit the Thai Kitchen site and tell me what product you’d love to try the most!
Follow @Thai_Kitchen on Twitter
Follow @Nella22 on Twitter
Tweet the following message: Enter to win goodies from @Thai_Kitchen via @nella22: http://bit.ly/NLrVLk #giveaway #glutenfree
Subscribe to my RSS feed
Follow Cooking with Books via Email Subscription
I would like to try their red curry paste.
eclairre(at)ymail(dot)com
I am following via email.
lovepoetes at aol dot com
I would like to try the Stir Fry Noodles.
lovepoetes at aol dot com
tweeted
https://twitter.com/JBilliris/status/244582899293237248
cbstrat (at) gmail (dot) com
Follow @Nella22 on Twitter
@JBilliris
cbstrat (at) gmail (dot) com
Follow @Thai_Kitchen on Twitter
@JBilliris
cbstrat (at) gmail (dot) com
I’d like to try the red curry sauce
cbstrat (at) gmail (dot) com
tweeted
https://twitter.com/kc98765/status/244534483095801856
klconn7 (at) yahoo (dot) com
subscribed by RSS
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Follow @Nella22 on Twitter
@kc98765
klconn7 (at) yahoo (dot) com
Follow @Thai_Kitchen on Twitter
@kc98765
klconn7 (at) yahoo (dot) com
I want to try the Coconut Milk Lite
klconn7 (at) yahoo (dot) com
Ooh I would love to win this! I want to try the sweet chili sauce! Jlagowski@gmail.com
i follow you on twitter
@LeslieTwining
lesalia17 at zoominternet dot net
i follow thai kitchen on twitter
@LeslieTwining
lesalia17 at zoominternet dot net
I would love to try the pad thai sauce
lesalia17 at zoominternet dot net
cashew butter noodles love to try & shared! Thanks DesiRae Zabel
mmm..I want to try them all…but today I would like to try the Thai Peanut take out meal.
I subscribed to your emailing list : miss_shauni@yahoo.com
I am following on Twitter. @naenaesmommie.
I would like to try the Pineapple and Chili Sauce. It sounds very good, plus I like stuff sweet with a little kick.
I want to try the Coconut Milk, love to make coconut breads/buns
I’d love to try the Spicy Thai Mango Sauce along with their recipe for Vegetable Spring Rolls with Red Rice Noodles…yum!
rica receta noodles con mantequilla de cajuil, mas leche de coco , deliciosa combinacion , me gusta. tu mami
I’m starving as I’m reading this. Your bowl of beautiful looking noodles is making me soo hungry now
I get your emails at jefflammers@rocketmail.com
I follow you with Google Reader.
I tweeted: https://twitter.com/FireRunner2379/status/243503010037256192
I follow you on Twitter.
I Follow @Thai_Kitchen on Twitter.
They have quite the large amount of products and after browsing for awhile I would choose the Jasmine Rice with the Spicy Thai Chili flavor.
Am following Thai Kitchen on twitter (ljskop).
I follow you on twitter (ljskop).
I would like to try their red curry paste.
Following you! (@cookingwhims)
Following Thai_Kitchen (@cookingwhims)
Tweeted (@cookingwhims)
The sweet red chili sauce!
Thai peanut noodle kit!
Tweeted: http://twitter.com/FarmgirlGourmet/statuses/243389315953070080
I will follow you anywhere!
Especially on Twitter.
following Thai Kitchen on Twitter
Great post and love those noodles!!! I would try the Pineapple & Chili Sauce…interesting combo!!
Looks fabulous….can dig in any moment and finish it off in no time!!!
I want to try the pad thai noodles
ufg8trj at yahoo
I subscribe via RSS feed.
cereza25 at yahoo dot com
I follow @Nella22 on Twitter.
cereza25 at yahoo dot com
I follow TK on Twitter.
cereza25 at yahoo dot com
Tweeted: https://twitter.com/GoddessFoodie/status/243109147510452224
cereza25 at yahoo dot com
I would love to try the red curry sauce.
cereza25 at yahoo dot com
I follow Cooking with Books via Email Subscription.
bluedawn95864 at gmail dot com
I tweeted. https://twitter.com/grobiemum/status/243020462999871488
bluedawn95864 at gmail dot com
I follow @Nella22 on Twitter. @grobiemum
bluedawn95864 at gmail dot com
I’m following @Thai_Kitchen on Twitter. @grobiemum
bluedawn95864 at gmail dot com
I would like to try the Lemongrass & Chili Rice Noodle Soup Bowl. There are times when I don’t feel like cooking and this soup sounds good.
bluedawn95864 at gmail dot com
what a brilliant dinner! Those noodles sound delicious!
I follow Thai Kitchen on Twitter!
juanitas_cocina at yahoo dot com
I follow you on Twitter!
juanitas_cocina at yahoo dot com
I would love to try the spicy thai mango dipping sauce! YUM!
juanitas_cocina at yahoo dot com
I tweeted your giveaway!
juanitas_cocina at yahoo dot com
wow mouhtwatering noodles.. one of my favourite also ..perfect dinner dish!!