Settle down for the weekend with this Dark & Stormy Rum Cocktail, with flavor notes of lime and ginger, perfect for the warm September afternoons and those chilly autumn nights.
Whether you love a good nightcap on a daily basis or you barely have an entire cocktail once a month, this recipe is bound to hook you. Personally, I don’t consume much alcohol – no real reason, I’d just rather spend my money on food! But when creating drinks at home for guests, I try to impress them with fun combinations and pairings. Today, I’m keeping it simple with a recipe for a delicious Dark & Stormy Rum Cocktail using the Ginger Lime Syrup by Heath Glen.
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Next time you need to shop for artisan food products, consider shopping at Glenwood Garden, where you know the revenue is divided with nonprofit organizations! Some great gift ideas include: Neo Cocoa’s five core assorted chocolate flavors box, California Artisan Food Gift Box, and the Four Grade Maple Collection.
- 2 ounces spiced rum
- 1 ounce Ginger Lime Syrup
- 3 ounces ginger beer
- fresh lime slices
- crushed ice
- Fill a glass halfway with crushed ice.
- Pour in spiced rum, ginger lime syrup, and top with ginger beer. Stir!
- Serve with a fresh lime wedge.
Disclaimer: Glenwood Garden sent me these syrups free of charge, but my opinions are as always 100% my own. Thank you for supporting companies like Glendwood Garden, that make it possible for me to bring you new and exciting posts on a constant basis.