• Circulon Giveaway for #IHeartCirculon

    by  • November 19, 2013 • giveaway • 49 Comments

    Today, thanks to the generous folks over at Circulon, we’re giving away a Circulon Symmetry 12-Inch Covered Essentials Pan! A fun chance to win something sweet before total holiday madness begins. Be sure to read a little more about it, check them out on Facebook, and scroll down to enter the giveaway! Good luck! 

    Circulon Symmetry 12-Inch Covered Essentials Pan

     

    There are two things a chef is mainly obsessed with: their knives and their pots & pans. No chef wants a random cook to use his/her knife, ever. And our skin crawls when we see someone using the wrong utensil with our pans. In kitchens, we tend to cook on all kinds of pans, but take special care with our non-stick cookware, which is essentially used for omelets and crepes. We hand wash the items and dry them by hand as well. But not with this awesome Circulon pan – it’s dishwasher safe and metal utensil safe, so no worries!

    Here are some details about the pan:

    • Heavy-duty hard-anodized aluminum construction is twice as hard as stainless steel
    • The pan’s metal utensil safe interior features the TOTAL® Food Release System of circles to reduce surface abrasion
    • The DuPont Autograph® advanced 3-layer nonstick offers easy cleanup both inside and out
    • A dual-riveted rubberized stainless steel handle offers a comfortable grasp
    • The shatter-resistant glass lid allows food to be monitored while locking in heat and moisture
    • Dishwasher-safe essential pan is oven safe to 400°F

    Enter to win Circulon Symmetry 12-Inch Covered Essentials Pan! 

    a Rafflecopter giveaway

    Need some inspiration on what to cook in this pan? Here are some great ideas:

    Bacon Wrapped Pork Chops Stuffed with Cheese & Apples

    Dominican Series: Asopao de Pollo

    Shrimp and Bacon Stir Fry Rice

    Asian Shrimp Tacos

    49 Responses to Circulon Giveaway for #IHeartCirculon

    1. November 23, 2013 at 2:15 pm

      I’m a fool for stir-fry! or really just about any reason to cook up some veggies! This pan would be perfect for all my faves.

    2. Nataly Carbonell
      November 22, 2013 at 9:00 pm

      I’d make some omelets!

    3. November 21, 2013 at 10:00 pm

      A stir fry or I’d love to try your shrimp and bacon fried rice!!

    4. KelleyAMurray
      November 21, 2013 at 9:05 pm

      I’d love to make a chicken stir fry.

    5. November 21, 2013 at 8:51 pm

      First I would hug it and say nice things to it then I would make pasta, or stir fry or or or so many ideas :-)

    6. Annette
      November 21, 2013 at 8:18 pm

      I”d make a stir fry with leftover chicken, vegetables, and brown rice.

    7. Mahdi Martin
      November 21, 2013 at 7:58 pm

      The first thing I’d cook in this pan is a homemade pasta skillet meal, like beef stroganoff.

    8. Debbie Uhl
      November 21, 2013 at 6:36 pm

      I’d make chicken risoto.

    9. Tasha Marchione
      November 21, 2013 at 11:55 am

      i would make crepes !!!

    10. Tracy
      November 21, 2013 at 9:40 am

      Tofu broccoli stir-fry.

    11. November 21, 2013 at 9:29 am

      Shakshouka!!!

    12. Shawna
      November 20, 2013 at 9:21 pm

      Something with pasta!

    13. Ellie W
      November 20, 2013 at 1:29 pm

      Most people hate, but we love it. I’d make liver and onions.

    14. Mark R
      November 20, 2013 at 12:48 pm

      Grilled Cheese :)

    15. Susan Christy
      November 20, 2013 at 11:13 am

      I have been wanting to make a frittata.

    16. visitr kit
      November 20, 2013 at 10:55 am

      Undoubtedly, it has to be mutton fry with a hint of madras spices. My husband loves this mutton fry that I prepare.

      Anyway, thanks for the wonderful giveaway.

    17. November 20, 2013 at 10:19 am

      Taco meat!

    18. November 20, 2013 at 8:15 am

      It might have to be scrambled eggs. I know that sounds ridiculous, but I’ve been loving scrambled egg sandwiches for lunch lately! Toss in some extra leftover Thanksgiving ham, and you’ve got a delicious bite! Thanks for hosting the giveaway!!

    19. November 20, 2013 at 12:05 am

      Bourbon chicken!

    20. Lisa
      November 19, 2013 at 7:11 pm

      Sweet potato & black bean chili

    21. November 19, 2013 at 6:40 pm

      I would make a crepe cake. I’m not chef… more of a home cook extraordinaire. But I blame my pan & knife hoarding on OCD.

    22. Gina
      November 19, 2013 at 4:06 pm

      The first thing I would make would be a stir fry!

    23. Maggie Wallace
      November 19, 2013 at 3:56 pm

      Frittata!

    24. Margot C
      November 19, 2013 at 3:51 pm

      I think some kind of classic one pan meal like chicken with vegetables and sauce

    25. Jennifer Essad
      November 19, 2013 at 3:02 pm

      I’m craving a favorite “shrimp and artichoke linguine”

    26. EllenCF
      November 19, 2013 at 2:10 pm

      A stir fry and then wilt baby spinach and kale….

    27. Darleny
      November 19, 2013 at 2:02 pm

      I would love cooking in this pan, yummers!!

    28. Ignaura
      November 19, 2013 at 1:52 pm

      The first thin I’d do is a frittata… non of my pans is oven safe!!!

    29. Christine P
      November 19, 2013 at 12:05 pm

      This sounds like a miracle!! Dishwasher and metal safe, yes please!! I would have to cook something cheesy for this first, to really test out it’s unstick-ability! haha, maybe a loaded grilled cheese that turns oozy would be the first tester!

    30. Heather
      November 19, 2013 at 11:59 am

      I would make breakfast. Maybe some eggs, bacon, and pancakes!

    31. November 19, 2013 at 10:59 am

      I’d love to cook a veggie filled frittata in this pan:)

    32. natalie radbill
      November 19, 2013 at 10:43 am

      The first thing I would make is shrimp with lime and salsa for tacos

    33. Melody
      November 19, 2013 at 10:14 am

      Swiss steak would be the first thing I make.

    34. Sandy Headtke
      November 19, 2013 at 10:06 am

      I’m into stir fry dishes so that would probably be the first

    35. November 19, 2013 at 10:05 am

      Awesome- I would start with breakfast potatoes.

    36. Charlene Clark
      November 19, 2013 at 10:03 am

      I would try one of the new one pan spaghetti recipes.

    37. November 19, 2013 at 10:02 am

      Oooh maybe stir fry? Or pancakes? or crepes?

    38. Elaine Ellen
      November 19, 2013 at 10:01 am

      Right now I am thinking some over easy eggs would be very yummy!

    39. Alex
      November 19, 2013 at 9:54 am

      I just saw the asopao recipe above; I would definitely christen the pan with that!

    40. Just Another Modest Mom
      November 19, 2013 at 9:53 am

      It would def. have to be a pasta dish.

    41. Jan Burgess
      November 19, 2013 at 9:51 am

      First thing I would make would be Chicken Marsala. This pan looks big enough to hold the amount I need to make and the bottom small enough for the burner..

    42. Joanne
      November 19, 2013 at 9:31 am

      I must confess, I’m not the best cook in my house – this would be a great surprise for my hubby though! Maybe he’ll teach me the secret to my favorite chicken curry dish he makes me?!

    43. Judy Brown
      November 19, 2013 at 9:26 am

      Oh this pan would be awesome to have. I’d start off simple with Hamburger, cheese and macaroni toss. It’s quick but delicious!.

    44. Suzy Chase Osborne
      November 19, 2013 at 9:26 am

      A nice steak.

    45. Jen L
      November 19, 2013 at 9:23 am

      The first thing I would make would be good ol Southern Country Fried Steak

    46. Michelle Thayer
      November 19, 2013 at 9:21 am

      Tacos

    47. November 19, 2013 at 9:19 am

      Chicken curry maybe ?? Looks a great pan! Thanks for the giveaway.

    48. November 19, 2013 at 9:19 am

      Gluten-Free chicken and vegetable fried rice!

    49. marsha
      November 19, 2013 at 9:15 am

      The first thing I would make would be a veggie stir fry. What a great pan thanks for the chance to win.

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